Wheatbelt Light Rye 750g
$4.40
each
Description
Wheatbelt Bakehouse is one of West Australia's finest wholesome, high-fibre bread bakers. Owned and baked local! Baked the old fashioned way for a full flavour which makes for a distinctive delicous taste.Ingredients
Wheat Flour (Contains Vitamins Thiamin and Folic Acid), Water, Rye Meal (12%), Rye Flour (12%), Iodised Salt, Wheat Gluten, Yeast, Vegetable Oil, Malted Barley, Sugar, Malt Vinegar, Soy Flour, Wheat Semolina, Emulsifiers (481)
Storage Instructions
Store bread at room temperature (20C) out of direct sunlight. Freezing Conditions: Store at or below -15C. On thawing, consume within 4 days. Recommended frozen life 4 months.
Allergens
Wheat, Barley, Rye, Gluten, Soy
Allergen may be present
Sesame
Nutrition Information
Servings Per Packet
9
Serving Size
83g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 916.3 | 1104.0 Kj |
| Protein | 7.6g | 9.2g |
| Fat, Total | 1.7g | 2.0g |
| - Saturated | 0.4g | 0.5g |
| Carbohydrate | 42.5g | 51.2g |
| - Sugars | 0.4g | 0.5g |
| Dietary Fibre | 2.7g | 3.3g |
| Sodium | 315.4 | 380mg |
*All values are considered to be average