Sunrice Medium White Rice 10kg
Description
White medium grain rice is a round, tender and succulent grain, allowing it to lock in moisture when it is cooked. This rice is often used in dishes that require a bit more creaminess, like paella or risotto. It is also ideal in your favourite Middle Eastern, Korean and Spanish dishes.Ingredients
Medium Grain White Rice.
Usage Instructions
Cooking Method Rice Cooker 1. Rinse rice with cold water. 2. Place 1 cup of rice in rice cooker bowl. 3. Add 1 1/2 cups of water. 4. Start cooking in the rice cooker. When rice cooker switches to 'keep warm' (approx 15 minutes) stand for 5 minutes before serving. Absorption 1. Rinse rice with cold water. 2. Place 1 cup of rice in a saucepan. 3. Add 1 1/2 cups of coldwater and bring to the boil. 4. Reduce heat and simmer covered for 15 minutes. 5. Remove from heat and stand covered for 5 minutes. Gentle Boil 1. Rinse rice with cold water. 2. Place 1 cup of rice in a saucepan. 3. Add 8 cups of cold water. Bring to the boil and stir occasionaly. 4. Reduce heat and boil gently uncovered for 15 minutes. 5. Remove from heat, drain well and serve. 1 cup of uncooked rice = approximately 3 cups of cooked rice. For softer rice add more water.
Storage Instructions
Store in a cool dry place out of sunlight, ideally in an airtight container in the refrigerator.
Allergens
N/A
Allergen may be present
N/A
Nutrition Information
Servings Per Packet
142.9
Serving Size
175g cooked rice (70g or approximately 1/3 metric cup uncooked rice)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1076kJ | 615kJ |
| Protein | 4.7g | 2.7g |
| Fat, Total | 0.6g | 0.4g |
| - Saturated | <1g | <1g |
| - Trans | 0g | 0g |
| - Polyunsaturated | <1g | <1g |
| - Monounsaturated | <1g | <1g |
| Carbohydrate | 56.9g | 32.5g |
| - Sugars | <1g | <1g |
| Dietary Fibre | <1g | <1g |
| Sodium | <5mg | <5mg |
| Gluten | 0mg | 0mg |
*All values are considered to be average